Easiest Way to Make Award-winning Chili Con Carne
Hello everyone, have a great day today. Today we are going to prepare different dishes to make the perfect chili con carne. One of my favorite recipes. I'm going to make myself something delicious. It will be very sweet.
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The flavor of chili con carne is influenced by many factors, ranging from the type of ingredients, the selection of fresh ingredients, to the method of cutting, preparation and serving. If you want to make a delicious chili paste at home, don't worry because if you know how, you can prepare this dish as a special dish that is not common.
Chili Con Carne offers 8 dishes. So be sure this unit is good enough to serve you and your dear family.
Also, the cooking time for chili con carne is about 45 minutes.
To start this recipe, we first need to prepare a few ingredients. You can cook chili con carne using 17 ingredients and 5 steps. How do you cook this?
A delicious and comforting chili con carne recipe! Test!
Ingredients and seasonings needed Get ready to prepare Chili Con Carne:
- 2 tablespoons oil
- 2 tablespoons of white sugar
- Sprinkle with salt and pepper to taste
- 6 garlic cloves, minced
- 1 large garlic, minced
- 1 packet McCormick Chili Con Carne Spice Blend
- 1/2 cup of water
- 3 green peppers, chopped
- 2 red bell peppers, chopped
- 3 tomatoes, chopped
- 1 small canned black olive, pitted and diced (optional)
- 500 grams of spaghetti/tomato sauce
- 1 can sweet corn kernels
- 1 small boat of cheese sauce
- 1 box cheddar cheese, diced
- 2 cans of cooked red beans
- 1 kg of boiled meat
Instructions for the preparation of chili con carne
- Heat the oil in a large skillet over medium heat. Sauté the onions until translucent and the garlic golden.
- Add the ground beef and cook for about 30 minutes or until browned.
- Combine chili con carne seasoning, chopped green and red peppers, corn, olives, water and tomatoes.
- Pour the tomato sauce, the cheese sauce and add the grated cheese. Add sugar, salt and pepper to taste. Bring to a boil over high heat. Reduce heat to medium. Mix with nuts. Cover and cook 30 minutes, stirring occasionally, until the peppers are tender.
- Everything is ready! Serve with white rice or corn chips.
It's a quick and easy lunch, but it's also a great food to think about, if not think about. We hope to let your creativity run wild so you can make a great dinner for your family without having to do a lot of rehearsal cooking.
It ends with this unique recipe for this award-winning Chili Con Carne. Thank you very much for reading. I'm sure you can do it at home. Home cooking will have an interesting dish. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!