Recipe of Super Quick Homemade Ground Beef Chili

Hello everyone, I hope you are having a great day. Today I will show you how to make the signature dish, the easiest way to make quick beef chili. This is one of my favorites. But I'm going to paint it a little. It will smell very good.

When it comes to cooking, you have to remember that everyone started somewhere. I don't know anyone born with a wooden spoon and ready to go. There is much to learn about effective cooking and there is always room for improvement. Not only should you start with the basics of cooking, but you should also learn how to cook fresh food such as Chinese, Chinese, Thai or Indian food.

This means that at any point in your cooking cycle, there may be someone who cooks better and/or worse than you. Rest assured, even the best have bad days in the kitchen. There are many people who cook for various reasons. Some cook to eat and live, while others cook because they really enjoy the process of eating. Some people cook out of frustration, but many cook out of boredom. Regardless of your reason for cooking or how to cook, you need to start with the basics.

There are many books and magazines that can be filled with recipes that encourage healthy cooking and eating habits. If you really want to cook, there's no shortage of recipes you'll find along the way. The good news is that whether you're cooking for an individual or a family, you can incorporate healthy foods into your regular kitchen.

The taste of ground beef chili is influenced by many things, from the type of ingredients to the choice of fresh ingredients, the way the food is cut, prepared and served. If you want to make delicious beef at home, don't worry, because if you already know the technique, this dish can be used as an extra special dish.

Regarding the number of servings to prepare chili meat, 6 servings. So make sure this category is enough to serve you and your beloved family.

To start this recipe, we need to prepare a few ingredients: you can use ground beef chili with 12 ingredients and 2 steps. Here's how to achieve it.

I always like to double a recipe.

Ingredients and spices to prepare chili meat:

1. Beef 1 lb
2. 1 large onion, chopped
3. 1 yellow or orange bell pepper, chopped
4. 2 tablespoons and 2 tablespoons of chili powder
5. 1 large garlic, finely chopped
6. 1 jalapeno pepper, seeded and chopped
7. 1 can (28 ounces) pureed tomatoes
8. 1 can (8 oz) tomato sauce
9. 1/2 teaspoon ground cumin seeds
10. 1/2 teaspoon dried marjoram
11. 1/4 teaspoon of dried thyme
12. 1 can (15 oz) broad beans (rinsed and rinsed)

Steps to prepare beef chili

1. Cook the first 2 ingredients in a large pot until the meat is browned and the onion is soft. Avoid excess fat.
2. Add the cooked meat, onions and the rest of the ingredients to the pot, mix well; Bring to a boil. Cover and refrigerate for one and a half to two hours, stirring occasionally.

While this is by no means the end, it is good food for thought. It's expected to get your creative juices flowing so you can make great lunches for your family without having to cook too much in the process.

So it is packed for this special food. How to make your favorite beef chili. Thank you so much for reading. I'm sure you can do it at home. There will be more interesting recipes at home. Thanks again for reading, don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Prepare to cook.