Cajun Prawns

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Cajun Prawns. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cajun Prawns is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Cajun Prawns is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Cajun Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cajun Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cajun Prawns is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Cajun Prawns using 8 ingredients and 4 steps. Here is how you cook it.

Gluten and dairy free cajun prawns

Ingredients and spices that need to be Take to make Cajun Prawns:

1. 150 g prawns peeled and prepped
2. 150 g smoked pork sausage many brands are gluten free
3. 1 chicken breast
4. 1 onion Diced
5. 1 pepper Diced
6. 1 tsp cajun seasoning
7. 1 garlic clove minced
8. 1 tsp oregano

Steps to make to make Cajun Prawns

1. Add a drizzle of olive oil to a large shallow pan over a medium heat
   Sauté the garlic, onion, pepper and chicken for 5 minutes
2. Add in the prawns and smoked sausage and cook for a couple of minutes
   Stir in the Cajun seasoning and oregano
3. Season to taste
   Cook for another minute or until the chicken is ready
4. Serve with some crispy potatoes or rice

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So that's going to wrap this up with this special food Steps to Prepare Favorite Cajun Prawns. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!