Chicken Fajita Noodles

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Chicken Fajita Noodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Fajita Noodles is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Fajita Noodles is something which I've loved my whole life.

Many things affect the quality of taste from Chicken Fajita Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Fajita Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Chicken Fajita Noodles using 13 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken Fajita Noodles:

1. 4 Tbsp Olive Oil
2. 2 lb Boneless Skinless Chicken Breasts or Tenderloins-
3. pieces cut into bite-sized
4. 2-3 Tbsp Taco Seasoning
5. 3 Bell Peppers (Red, Yellow and Green), cut into strips
6. 1 Onion, chopped
7. 3 Cloves Garlic, chopped
8. 14 oz Canned Diced Tomatoes
9. 2 Cups Chicken Broth
10. 1/4 cup Heavy Cream
11. 16 oz Noodles (I used Extra-Wide)
12. Fresh Chives and Dill for garnish
13. to taste Salt and Pepper,

Instructions to make to make Chicken Fajita Noodles

1. Fill a large pot with water, add some salt and bring to a boil. Once boiling, add the noodles and continue to boil until desired tenderness is reached (12-15 minutes, or according to the package directions). Drain the noodles and set them aside until ready to use.
2. Season the chicken with half of the taco seasoning.
3. In a large skillet heat the oil over medium-high heat. Add the chicken and cook for about 4 to 5 minutes until browned. Remove the chicken from the skillet to a plate.
4. Add the onions and peppers along with the remaining seasoning and saute for about 6 to 8 minutes or until the veggies develop some color and cook down a bit. Add garlic, stir, and cook for about 30 seconds. Then return the chicken to the skillet, add the broth along with the canned tomatoes, bring to a boil, reduce the heat to a medium low and simmer for about 15-20 minutes.
5. Mix in the heavy cream, add the cooked noodles, adjust the seasoning and stir until everything is combined.
6. Serve garnished with fresh chives, dill or any herbs of your choice.

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So that's going to wrap this up with this special food Steps to Prepare Quick Chicken Fajita Noodles. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!