Fried Chicken Breast In Ginger Pork Style
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Fried Chicken Breast in Ginger Pork Style. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Fried Chicken Breast in Ginger Pork Style is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Fried Chicken Breast in Ginger Pork Style is something which I've loved my entire life.
Many things affect the quality of taste from Fried Chicken Breast in Ginger Pork Style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chicken Breast in Ginger Pork Style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Chicken Breast in Ginger Pork Style is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
To get started with this recipe, we have to first prepare a few components. You can cook Fried Chicken Breast in Ginger Pork Style using 9 ingredients and 3 steps. Here is how you can achieve that.
You don't have to use pork all the time for the traditional ginger sauce recipe. Chicken can be a great alternative!
Ingredients and spices that need to be Get to make Fried Chicken Breast in Ginger Pork Style:
- 2 Chicken breasts
- 1 to coat the chicken Katakuriko
- 1 Salt and pepper (to taste)
- 1 piece Ginger
- 2 tbsp Soy sauce
- 2 tbsp Mirin
- 1 tbsp Sake
- 1 and 1/2 tablespoons Sugar
- 100 ml Water
Steps to make to make Fried Chicken Breast in Ginger Pork Style
- Flatten the chicken breast to a thin slice. Sprinkle salt and pepper on both sides of the chicken. Coat all sides of the chicken thinly with katakuriko. Fry the chicken with the skin side down.
- Combine the ginger, soy sauce, mirin, sake, sugar and water.
- Fry both sides of the chicken and add the mixed seasonings. Cook over a low heat. When both sides of the chicken absorbs the flavor it is done.
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So that's going to wrap this up with this exceptional food Steps to Prepare Ultimate Fried Chicken Breast in Ginger Pork Style. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!