Spicy Pork Medallion

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Spicy Pork Medallion. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Pork Medallion is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Spicy Pork Medallion is something which I've loved my whole life.

Many things affect the quality of taste from Spicy Pork Medallion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Pork Medallion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Pork Medallion is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Pork Medallion estimated approx 7 minutes.

To get started with this recipe, we must prepare a few components. You can have Spicy Pork Medallion using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Spicy Pork Medallion:

1. 200 gm Pork Steak
2. 1/4 teaspoon Garlic & Ginger paste
3. 1/4 teaspoon Cayenne Pepper
4. 2 tablespoons Extra Virgin-Olive Oil
5. Stone House Seasoning
6. Touch Dried Rosemary Leaves
7. 1 tablespoon Light Soy Sauce

Steps to make to make Spicy Pork Medallion

1. Slice the pork steak into three same size slices. using your kitchen mallet bat it to make it a bit tender.
2. Combine the rest of the ingredients together except the pork. make a paste and use it to marinate your pork slices making sure all are soaked in the marinade. set aside or refrigerate for about 15 to 20 minutes.
3. Heat your skillet and add a tablespoon of extra virgin olive oil and gently add in the pork slices and cook each side for about 3 minutes and turn. serve the medallions juicy. best served with potato wedges.

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So that is going to wrap it up for this exceptional food Recipe of Homemade Spicy Pork Medallion. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!