Easiest Way to Prepare Favorite Kanya's Leeks and Chili Stir fried

Hi everyone, I hope you have had a nice day today. Today I'm going to show you how to make a special dish, Kanya's Fast Stir-fried Chili Leeks Recipe. One of my favourites. I'm going to make it a little bit unique to myself. It smells and looks delicious.

There is some disagreement in the lines when it comes to preparing healthy meals for families. The good news is that there are many healthy recipes out there, but the healthy nature of the recipes is also a mystery. In such cases, they should not harm their unknown forms (for allergies, it should be ignored).

This usually means that at some point in your culinary life, there is probably someone cooking worse or better than you personally. Rest assured, even the best of us have bad days when it comes to cooking. There are many men and women who cook for various reasons. Some cook to eat and live, while others cook because they really love the cooking process. Some go through periods of emotional turmoil, while others overflow with extreme boredom. Whatever your reason for cooking or your understanding of how to cook, you should always start with the basics.

Try sandwiches with different types of bread. Believe it or not, my kids love trying new challenges. This is a rare quality for which I am very grateful. Believe me, I understand how lucky I am. His favorite sandwich choice was the Hawaiian sweet rolls. We put meat, cheese, mustard and pickles on his grill like a sandwich and he gets excited. Other great ideas include taking out the crispy buns and garnishing them with barbecue and cheddar cheese. You can repeat this for a few minutes in the toaster for an occasional snack. Cooking space is minimal and no great knowledge is required to prepare or enjoy these simple snacks.

The taste of Kanya Leek and Chili Stir Fry greatly influences, from the type of ingredients, then to the choice of fresh ingredients, from the ability to slice dishes to the way they are prepared and served. If you want to make Kanya Leek and Chilli Sauté at home, don't worry because if you already know the trick, this dish can serve as an extra special dish.

As for the number of portions that can be used to fry Kanya chilli and leeks, 2 portions. So make sure this portion is enough for you and your lovely family.

In addition, the cooking time of Kanya's Chili Porri Stir Fry is estimated to be around 10 minutes.

To get started with this particular recipe, we need to prepare some components. With 11 ingredients and 3 steps, you can cook kanya leek and stir-fried chili. Here's how you can achieve it.

All you need is a quick stir.

Basic ingredients and seasonings Prepare the fried kanya leeks and peppers:

1. 200 grams of leeks, sliced
2. 4 cloves of garlic
3. 4 hot peppers
4. 1 tablespoon of oyster sauce
5. 1/2 tablespoon of soy sauce
6. 1 teaspoon of sesame seeds
7. 1/2 teaspoon of black pepper
8. 1/2 teaspoon of sugar
9. 1 tablespoon of sesame oil
10. 4 fresh red peppers, seeded and sliced
11. 1 tablespoon of water

Instructions for mixing kanya leek and chili

1. Sliced ​​leeks, fresh pepper, soak in ice water until crisp
2. Mix the sauce, crushed garlic and chilli.
3. Add a drizzle of oil to fry the chopped garlic and pepper over medium heat, remove from high heat, add the drained leek and pepper, season with salt and pepper, pour into the pan, add water, cook for 1 -2 minutes, serve hot

Plus, you'll find that as you gain experience and confidence, you'll find yourself improvising more and more often and adapting recipes to suit your personal preferences. If you want more or less ingredients, or if you want the recipe to be a little more or less spicy, you can make a few simple tweaks to achieve that goal. You'll start making your own sandwiches in no time. And that's something you definitely can't learn when it comes to basic cooking skills for beginners, but you never will if you don't master these simple cooking skills.

So that ends with this step by step guide to making homemade kanya leeks and fried chilli. Thank you so much for reading. I'm sure you can do this at home. There will be more interesting dishes in Homemade Recipes along the way. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Get ready to cook!